Category: Tips and Tricks

May 29, 2020

7 Must Know Meal Preparation Hacks in 2020

  Today Tibe Tanuprising thought I would share with you my seven must-have meal prep hacks. These are things that I do in my kitchen every week that have changed the way I meal prep and cook, and it just kind of streamlines things and saves you so much time. You guys need to know these, so today I am sharing my meal prepping secrets […]

May 29, 2020

12 Simple Small Kitchen Storage Ideas in 2020

If your kitchen has a small capacity, it can lead to mess and disorder. Small kitchens  have to be designed to effectively use the room to build a better workspace. Welcome to Jansen’s DIY, and in these episodes, Tibe Tanuprising will discuss 12 Amazing Small Kitchen Storage Ideas.  An organized pantry is essential.  You have to avoid adding clutter to pantry shelves by removing expired […]

May 29, 2020

4 Ways to Care for Your Favorite Kitchen Tools in 2020

Lets be honest. Kitchen maintenance is a real pain in the nads. But its one of the most important steps in the creation of great food. Every once in a while, take an hour out of a lazy Sunday and give your tools a little trip to the spa. Because if Tibe Tanuprising takes good care of our utensils, they’ll take good care of us. […]

May 29, 2020

Top 10 Best Camping & Outdoor Cooking Gadgets in 2020

We are using it to improve your daily experience of grilling on an outdoor family vacation. It is a set of 215 inches diameter mats made from heavy-duty PFOA free material, which keeps your grill at least 7 inches above the heat source. So that you don’t overburn your meal while providing evenly grilled food. The mat can be used in all the heating sources without wear […]

May 29, 2020

Top 5 Chef’s tips and tricks for the best kitchen in 2020

Tips like this to have good food.   To keep the vegetables fresher.  If you want your vegetables to last longer in the fridge, before storing them, wrap them in a wet tissue, especially herbs such as coriander. The next time its used the vegetable will always be as fresh as new.  For a perfect frying dish / Barbecue  Wipe the meat dry with a […]

May 29, 2020

Classification and notes on the use of raising agents when making cakes

You re a beginner in baking, or you just have a passion for making your own cute cakes. The first thing youre going to be wondering about cooking is the ingredients, which is baking soda, which is baking powder, leafy yeast. The ingredients that make you confused when you read. So how are they different, how to distinguish them? Lets find out in detail! The […]

May 29, 2020

Detox with 5 Tips of drinking water for smooth, healthy baby skin

Detox is not only good for your health, but it also moisturizes your skin every day, helping your skin not to get dry, wrinkled, or pigmented. Just need to regularly supplement five types of drinking water: lemon juice, coconut, honey, green tea, soya, skin will be improved even more! Please refer to the following 5 types of drinks that we share! Soy milk improves the […]

May 29, 2020

How To Chop Vegetables(Roots & Edible Flowers)

Roots Turmeric  Turmeric is now very famous; it is full of nutritional benefits, and there are so many reasons to add it to your diet. It comes dried as a powder, but fresh is the way to go. You need to peel it, then youd cut it lengthwise, stack it up just like ginger and thinly slice. And then dice if you want to cook […]

May 29, 2020

How To Chop 20 Kinds of Small Vegetables

Today, Tibe Tanuprising are going to show you how to chop 20 kinds of small vegetables. Peanuts Peanuts are legumes, so they should be boiled before eating. But we roast them this is how you open a peanut you crackdown to crack open the end and then you break it like that and then inside a too cute little peanuts. Brussels sprouts. In fact, Brussels sprouts […]

May 29, 2020

How To Chop Large Vegetables And Technical Fruits

Today, Tibe Tanuprising are going to show you how to chop some large vegetables. Large Vegetables Fennel Fennel is a juicy delicious vegetable within an ece kind of flavor.  I love to shave it raw for a salad, cut off the stems, save these for a stock or broth take off the most robust sort of fruit and cut it in half lengthways face it down, […]